Code 06 - Live trees, plants; bulbs, roots; cut flowers & ornamental foliage te & spices |
|
601 |
Bulbs, tubers; chicory plants & roots | corms, crowns & rhizomes |
60110 |
Bulbs, tubers, corms, crowns & rhizoms etc dormant |
60120 |
Bulbs, etc in growth or flower; chicory |
602 |
Other live plants (including roots), cuttings & slips; mushroom spawn |
60210 |
Live plant cuttings and slips, unrooted |
60220 |
Edible fruit or nut trees, shrubs and bushes |
60230 |
Rhododendrons and azaleas, grafted or not |
60240 |
Roses, grafted or not |
60291 |
Mushroom spawn |
60299 |
Live plants (including their roots) etc, nesoi |
603 |
Cut flowers & buds for bouquets or ornaments;prepared, fresh, dried, bleached, impregnated |
60310 |
Cut flowers and flower buds, fresh |
60390 |
Cut flowers/buds dried, dyed or otherwise prepared |
604 |
Foliage without flowers or buds, grasses, mosses, lichens for bouquets, prepared, fresh, dried, bleached, impregnated |
60410 |
Mosses, lichens fresh dried etc otherwise prepared |
60491 |
Foliage, branches etc, fresh |
60499 |
Foliages, branches etc drid/dyed/blachd/impreg etc |
|
Code 07 - Edible vegetables & certain roots & Tubers |
|
701 |
Potatoes (not sweet potatoes), fresh or chilled |
70110 |
Potatoes, seed, fresh or chilled |
70190 |
Potatoes, except seed, fresh or chilled, nesoi |
702 |
Tomatoes, fresh or chilled |
70200 |
Tomatoes, fresh or chilled |
703 |
Onions, shallots, garlic, leeks & other alliaceous vegetables, fresh or chilled |
70310 |
Onions and shallots, fresh or chilled |
70320 |
Garlic, fresh or chilled |
70390 |
Leeks & other alliaceous vegetables, fresh, chilld |
704 |
Cabbages, cauliflower, kohlrabi, kale & similar edible brassicas, fresh or chilled broccoli, brussels sprouts |
70410 |
Cauliflower and headed broccoli, fresh or chilled |
70420 |
Brussels sprouts, fresh or chilled |
70490 |
Edible brassicas (cabbages etc) nesoi, fr or chill |
705 |
Lettuce and chicory, fresh or chilled |
70511 |
Head lettuce (cabbage lettuce), fresh or chilled |
70519 |
Lettuce, except head lettuce, fresh or chilled |
70521 |
Witloof chicory, fresh or chilled |
70529 |
Chicory, except witloof, fresh or chilled |
706 |
Carrots, turnips & other edible roots, frozen, chilled beetroot, salsify, celeriac, radishes |
70610 |
Carrots and turnips, fresh or chilled |
70690 |
Salad beets, radishes, etc nesoi, fresh or chilled |
707 |
Cucumbers and gherkins, fresh or chilled |
70700 |
Cucmbers and gherkins, fresh or chilled |
708 |
Leguminous vegetables, shelled or unshelled, fresh or chilled peas, beans, chickpeas, lentils |
70810 |
Peas (pisum sativum), fresh or chilled |
70820 |
Beans (vigna spp., phaseolus spp.) fresh or chilld |
70890 |
Leguminous vegetables, nesoi, fresh or chilled |
709 |
Other vegetables, fresh or chilled artichokes, asparagus, aubergines, mushrooms, chili, spinach, pumpkins, squash, olives, sweet corn |
70910 |
Globe artichokes, fresh or chilled |
70920 |
Asparagus, fresh or chilled |
70930 |
Eggplants (aubergines), fresh or chilled |
70940 |
Celery other than celeriac, fresh or chilled |
70951 |
Mushrooms, fresh or chilled |
70952 |
Truffles, fresh or chilled |
70960 |
Fruits of genus capsicum or pimenta, fresh/chilled |
70970 |
Spinach, new zealand & orache (garden), frsh/chld |
70990 |
Vegetables, nesoi, fresh or chilled |
710 |
Vegetables, steamed, boiled, frozen potatoes, leguminous (peas etc), spinach, sweet corn, bamboo shoots, mushrooms, tomatoes, mixtures of vegetables |
71010 |
Potatoes uncookd/cooked by boiling in water, frozn |
71021 |
Peas, raw cooked in boiling water, frozen |
71022 |
Beans, raw cooked in boiling water, frozen |
71029 |
Leguminous veg raw/cooked by boiling, frozen nesoi |
71030 |
Spinach raw/cooked by steaming/boiling in water fz |
71040 |
Sweet corn raw/cooked by steam/boiling in water fz |
71080 |
Vegetables, nesoi raw/cooked by boiling, frozen |
71090 |
Vegetables mixtures, raw/cooked by boiling, frozen |
711 |
Vegetables, temporarily preserved, not now edible onions, olives, capers, cucumbers, gherkins, mixtures of vegetables |
71110 |
Onions, provisionally preserved, inedible |
71120 |
Olives, provisionally preserved, inedible |
71130 |
Capers, provisionally preserved, inedible |
71140 |
Cucumbers/gherkins provisionally pres, inedible |
71190 |
Veg nesoi, veg mix, provisionally pres, inedible |
712 |
Dried vegetables, whole, cut, sliced, broken, powder not further prepared |
71210 |
Potatoes, dried whether or not cut or sliced |
71220 |
Onions, dried (powder etc), not further prepared |
71230 |
Mushrooms & truffles, dried, whole, cut, slicd etc |
71290 |
Vegetables nesoi & mixtures, dried, no furth prep |
713 |
Dried leguminous vegetables, shelled |
71310 |
Peas, dried shelled, including seed |
71320 |
Chickpeas (garbanzos), dried shelled, include seed |
71331 |
Beans (vigna mungo (l.) hepper etc), dried shelled |
71332 |
Beans, small red (adzuki), dried shelled, inc seed |
71333 |
Kidney beans & white pea beans, dri shel, inc seed |
71339 |
Beans nesoi, dried shelled, including seed |
71340 |
Lentils, dried shelled, including seed |
71350 |
Broad beans & horse beans, dried shelled, inc seed |
71390 |
Leguminous vegetables nesoi, dried shell, inc seed |
714 |
Sweet potatoes, cassava, arrowroot, salep, artichokes, high starch or inulin roots & tubers, fresh, dried, sliced, pellets; sago pith |
71410 |
Cassava (manioc) fresh or dried, w/nt pellet |
71420 |
Sweet potatoes, fresh or dried, whether/nt pellets |
71490 |
Roots & tubers neso, fresh or dried; sago pitch |
|
Code 08 - Edible fruit & nuts; citrus fruit or melon peel
|
|
801 |
Coconuts, brazil nuts & cashew nuts, fresh or dried |
80110 |
Coconuts, fresh or dried, whether or not shelled |
80120 |
Brazil nuts, fresh or dried, whether / not shelled |
80130 |
Cashew nuts, frsh or dried, whether / not shelled |
802 |
Other nuts, fresh or dried | almonds, hazelnuts, walnuts, chestnuts, pecan, macadamia |
80211 |
Almonds, fresh or dried, in shell |
80212 |
Almonds, fresh or dried, shelled |
80221 |
Hazelnuts or filberts, fresh or dried, in shell |
80222 |
Hazelnuts or filberts, fresh or dried, shelled |
80231 |
Walnuts, fresh or dried, in shell |
80232 |
Walnuts, fresh or dried, shelled |
80240 |
Chestnuts, frsh or dried, w/nt shelled or peeled |
80250 |
Pistachios, shelled or not, fresh or dried |
80290 |
Nuts nesoi, fresh or dried, shelled or not |
803 |
Bananas and plantains, fresh or dried |
80300 |
Bananas and plantains, fresh or dried |
804 |
Dates, figs, pineapples, avocados, guavas, mangoes, fresh or dried |
80410 |
Dates, fresh or dried |
80420 |
Figs, fresh or dried |
80430 |
Pineapples, fresh or dried |
80440 |
Avocados, fresh or dried |
80450 |
Guavas, mangoes and mangosteens, fresh or dried |
805 |
Citrus fruit, fresh or dried | oranges, mandarins, lemons, grapefruit |
80510 |
Oranges, fresh |
80520 |
Mandarins (inc tanger etc) & citrus hybr fr or dri |
80530 |
Lemons and limes, fresh or dried |
80540 |
Grapefruit, fresh or dried |
80590 |
Citrus fruits, inc kumquats, nesoi, fresh or dried |
806 |
Grapes, fresh or dried | raisins |
80610 |
Grapes, fresh |
80620 |
Grapes, dried (including raisins) |
807 |
Melons and papayas, fresh | cantaloupes, watermelons, papaws |
80710 |
Melons, including cataloupes & watermelons, fresh |
80720 |
Papayas (papaws), fresh |
808 |
Apples, pears, quinces, fresh |
810 |
Apples, fresh |
80820 |
Pears and quinces, fresh |
809 |
Apricots, cherries, peaches, plums & sloes, fresh |
80910 |
Apricots, fresh |
80920 |
Cherries, sweet or tart, fresh |
80930 |
Peaches, including nectarines, fresh |
80940 |
Plums, prune plums and sloes, fresh |
810 |
Other fruit, fresh strawberry, raspberry, blackberry, mulberry, loganberry, gooseberry, berries, kiwi fruit |
81010 |
Strawberries, fresh |
81020 |
Raspberries / blckberries / mulberries / loganberrs frsh |
81030 |
Currants, blck, white / red & gooseberries ex kiwi, f |
81040 |
Cranberries, blueberries, etc, fresh |
81090 |
Fruit nesoi, fresh |
811 |
Fruit & nuts, steamed, boiled, frozen |
81110 |
Strawberries, uncooked / cooked by water, frozen |
81120 |
Raspberries / blckberries / etc uncookd / cookd water fz |
81190 |
Fruit nesoi & nuts, sweetened etc or not, frozen |
812 |
Fruit & nuts, temporarily preserved, not now edible |
81210 |
Cherries, provisionally preserved, inedible |
81220 |
Strawberries, provisionally preserved, inedible |
81290 |
Fruit & nuts provisionally preserved inedible neso |
813 |
Other fruit dried; mixtures of nuts or dried fruit apricots, prunes, apples, papayas, berries, cherries, peaches, tamarinds |
81310 |
Apricots, dried |
81320 |
Prunes, dried |
81330 |
Apples, dried |
81340 |
Fruit, dried, nesoi, ex that of heading 0801- 0806 |
81350 |
Mixtures of dried fruits, nuts, or fruits and nuts |
814 |
Peel of citrus or melon, fresh, frozen, dried, in brine, sulfur water |
81400 |
Peel, citrus or melon, frsh / frzn / dried / provsl pres |
|
Code 09 – Coffee, tea, ma
|
|
901 |
Coffee; coffee husks & skins; substitutes containing coffee |
90111 |
Coffee, not roasted, not decaffeinated |
90112 |
Coffee, not roasted, decaffeinated |
90121 |
Coffee, roasted, not decaffeinated |
90122 |
Coffee, roasted, decaffeinated |
90130 |
Coffee husks and skins |
90140 |
Coffee substitutes containing coffee |
902 |
Tea |
90210 |
Green tea nt fermtd in immed packg content nov 3kg |
90220 |
Green tea (not fermented) nesoi |
90230 |
Black tea fermtd & partly fermtd tea, packg nov 3kg |
90240 |
Black tea fermdt & other partly fermentd tea nesoi |
903 |
Mate |
90300 |
Mate |
904 |
Pepper, genus piper; genus capsicum or pimenta |
90411 |
Pepper of genus piper, neither crushed nor ground |
90412 |
Pepper of the genus piper, crushed or ground |
90420 |
Fruits of genus capsicum or pimenta, drd/crsh/grnd |
905 |
Vanilla beans |
90500 |
Vanilla beans |
906 |
Cinnamon and cinnamon-tree flowers |
90610 |
Cinnamon & cinnamon-tree flowers, nt crushd/ground |
90620 |
Cinnamon & cinnamon-tree flowers, crushd or ground |
907 |
Cloves (whole fruit, cloves and stems) |
90700 |
Cloves (whole fruit, cloves and stems) |
908 |
Nutmeg, mace and cardamoms |
90810 |
Nutmeg |
90820 |
Mace |
90830 |
Cardamoms |
909 |
Seeds, anise, badian, fennel, coriander, cumin, caraway, juniper |
90910 |
Seeds of anise or badian |
90920 |
Seeds of coriander |
90930 |
Seeds of cumin |
90940 |
Seeds of caraway |
90950 |
Seeds of fennel or juniper |
910 |
Ginger, saffron, turmeric, thyme, bay leaves, curry, origanum, dill & other spices |
91010 |
Ginger |
91020 |
Saffron |
91030 |
Tumeric (curcuma) |
91040 |
Thyme; bay leaves |
91050 |
Curry |
91091 |
Mixtures of spices referred to in note 1(b) chap 9 |
91099 |
Spices, nesoi |
|
Code 10 - Cereals |
|
1001 |
Wheat and meslin |
100110 |
Durum wheat |
100190 |
Wheat (other than durum wheat), and meslin |
1002 |
Rye in the grain |
100200 |
Rye in the grain |
1003 |
Barley |
100300 |
Barley |
1004 |
Oats |
100400 |
Oats |
1005 |
Corn (maize) |
100510 |
Corn (maize) seed, certified, excluding sweet corn |
100590 |
Corn (maize), other than seed corn |
1006 |
Rice |
100610 |
Rice in the husk (paddy or rough) |
100620 |
Rice, husked (brown) |
100630 |
Rice, semi- or wholly milled, polished etc or not |
100640 |
Rice, broken |
1007 |
Grain sorghum |
100700 |
Grain sorghum |
1008 |
Buckwheat, millet & canary seed; other cereals | wild rice |
100810 |
Buckwheat |
100820 |
Millet |
100830 |
Canary seed |
100890 |
Cereals nesoi, including wild rice |
|
Code 11 - Milling products; malt; starch; inulin; wheat gluten |
|
1101 |
Wheat or meslin flour |
110100 |
Wheat or meslin flour |
1102 |
Cereal flours, except of wheat or of meslin |
110210 |
Rye flour |
110220 |
Corn (maize) flour |
110230 |
Rice flour |
110290 |
Cereal flours other than of wheat or meslin, nesoi |
1103 |
Cereal groats, meal and pellets |
110311 |
Groats and meal of wheat |
110312 |
Groats and meal of oats |
110313 |
Groats and meal of corn (maize) |
110314 |
Groats and meal of rice |
110319 |
Groats and meal of cereal, nesoi |
110321 |
Pellets of wheat |
110329 |
Pellets of cereal, nesoi |
1104 |
Cereal grains, worked, (hulled, rolled, flaked, pearled, sliced, kibbled); cereal germs,worked |
110411 |
Grains, rolled or flaked, of barley |
110412 |
Grains, rolled or flaked, of oats |
110419 |
Grains rolld/flakd of cereal ex rice of 1006, nesoi |
110421 |
Grains workd (hulld pearld sliced kibld) of barley |
110422 |
Grains worked (hulld pearld sliced kibbld) of oats |
110423 |
Grains worked (hulld pearld sliced kibbld) of corn |
110429 |
Grains worked etc, of cereal ex rice of 1006 nesoi |
110430 |
Germ of cereals, whole, rolled, flaked or ground |
1105 |
Flour, meal and flakes of potatoes |
110510 |
Flour and meal of potatoes |
110520 |
Flakes of potatoes |
1106 |
Flour & meal of..dry leguminous vegetables, sago, roots or tubers, fruit |
110610 |
Flour & meal of dried leguminous vegetbles of 0713 |
110620 |
Flour & meal of sago, roots/tubers of heading 0714 |
110630 |
Flour, meal & powder of the products of Code 8 |
1107 |
Malt, whether or not roasted |
110710 |
Malt, not roasted |
110720 |
Malt, roasted |
1108 |
Starches; inulin |
110811 |
Starch, wheat |
110812 |
Starch, corn (maize) |
110813 |
Starch, potato |
110814 |
Starch, cassava (manioc) |
110819 |
Starches, nesoi |
110820 |
Inulin |
1109 |
Wheat gluten, whether or not dried |
110900 |
Wheat gluten, whether or not dried |
|
Code 012 - Oil seeds & oleaginous fruits; miscellaneous grains, seeds & fruit; industrial or medicinal plants; straw & fodder |
|
1201 |
Soybeans, whether or not broken |
120100 |
Soybeans, whether or not broken |
1202 |
Peanuts (ground-nuts), not roasted or cooked |
120210 |
Peanuts (ground-nuts) raw, in shell |
120220 |
Peanuts (ground-nuts), raw, shelled, broken or not |
1203 |
Copra |
120300 |
Copra |
1204 |
Flaxseed (linseed), whether or not broken |
120400 |
Flaxseed (linseed), whether or not broken |
1205 |
Rape or colza seeds, whether or not broken |
120500 |
Rape or colza seeds, whether or not broken |
1206 |
Sunflower seeds, whether or not broken |
120600 |
Sunflower seeds, whether or not broken |
1207 |
Other oil seeds & oleaginous fruits, whether or not broken |
120710 |
Palm nuts and kernels, whether or not broken |
120720 |
Cotton seeds, whether or not broken |
120730 |
Castor beans, whether or not broken |
120740 |
Sesame seeds, whether or not broken |
120750 |
Mustard seeds, whether or not broken |
120760 |
Safflower seeds, whether or not broken |
120791 |
Poppy seeds, whether or not broken |
120792 |
Shea nuts (karite nuts), whether or not broken |
120799 |
Oil seeds & oleaginous fruits w/nt broken, nesoi |
1208 |
Flour & meal of oil seed & oleaginous fruit (not mustard) |
120810 |
Flours and meals of soybeans |
120890 |
Flour & meal oil seed/oleaginous frt ex mstd nesoi |
1209 |
Seeds, fruit and spores, for sowing |
120911 |
Sugar beet seed of a kind used for sowing |
120919 |
Beet seed used for sowing except sugar beet seed |
120921 |
Alfalfa (lucerne) seed for sowing |
120922 |
Clover (trifolium spp.) seed |
120923 |
Fescue seed for sowing |
120924 |
Kentucky blue grass (poa pratensis l.) sowing seed |
120925 |
Rye grass seed for sowing |
120926 |
Timothy grass seed for sowing |
120929 |
Seeds of forage plants for sowing, nesoi |
120930 |
Seeds herbaceous plants prncply flowers, for sowng |
120991 |
Vegetable seeds for sowing |
120999 |
Seeds, fruit and spores used for sowing, nesoi |
1210 |
Hop cones, fresh, dried, powdered, pellets; lupulin |
121010 |
Hop cones frsh/dried, not ground powdrd or pellets |
121020 |
Hop cones, ground, powdered or in pellets; lupulin |
1211 |
Plants and plant parts for..pharmacy, perfumery, insecticides, fungicidal;fresh, dried, cut or not, crushed, powdered | herbs, licorice, mint, ginseng |
121110 |
Licorice roots fresh/dried w/nt cut crushed/powdrd |
121120 |
Ginseng roots, fresh or dried |
121190 |
Plants & parts etc for medicaments etc nesoi |
1212 |
Locust beans, seaweed & other algae, sugar beet & sugar cane;fruits stones & kernels |
121210 |
Locust beans, locust bean seeds frsh/drd w/nt grnd |
121220 |
Seaweeds & other algae frsh or dried w/not ground |
121230 |
Apricot peach or plum stones/kernel, edible, nesoi |
121291 |
Sugar beet, fresh or dried, whether or not ground |
121292 |
Sugar cane, fresh or dried, whether or not ground |
121299 |
Vegetble prodcts (inc unrt chicory rt) edible neso |
1213 |
Cereal straw & husks unprepared, chopped or not, ground, pressed, pellets |
121300 |
Cereal straw & husks unprep w/n chop etc or pellet |
1214 |
Rutabagas, hay, clover & other forage products swedes, mangolds, fodder roots,alfalfa, lucerne, sainfoin, forage kale, lupines, vetches |
121410 |
Alfalfa (lucerne) meal and pellets |
121490 |
Forage products nesoi (hay, clover, vetches, etc) |
|
Code 013 - Lac; gums, resins & other vegetable sap & extracts |
|
1301 |
Lac; natural gums, resins, gum-resins and balsams |
130110 |
Lac/shellac/stick lac/seed lac/button lac/othr lac |
130120 |
Gum arabic |
130190 |
Natural gums, gum resins, resins and balsams nesoi |
1302 |
Vegetable saps & extracts; pectates; agar-agar; mucilages & thickeners |
130211 |
Vegetable saps and extracts, opium |
130212 |
Vegetable saps and extracts of licorice |
130213 |
Vegetable saps and extracts of hops |
130214 |
Vegtbl sap & extract of pyrethrum/rts cnt rotenone |
130219 |
Vegetable saps and extracts, nesoi |
130220 |
Pectic substances, pectinates and pectates |
130231 |
Agar-agar |
130232 |
Mucilages/thicknrs frm locust bean/seed, guar seed |
130239 |
Mucilage & thickner w/n modified, frm veg prd nesoi |
|
Code 014 - Vegetable plaiting materials & other vegetable products
|
|
1401 |
Vegetable plaiting materials | bamboos, rattans, reeds, rushes, osier, raffia, cereal, straw, lime bark |
140110 |
Bamboos used primarily for plaiting |
140120 |
Rattans used primarily for plaiting |
140190 |
Vegetable materials primarily for plaiting, nesoi |
1402 |
Vegetable materials for stuffing or padding | kapok, vegetable hair, eel-grass |
140210 |
Kapok used primarily as stuffing or padding |
140291 |
Vegetable hair used primarily as stuffing or paddi |
140299 |
Vegetable materials for stuffing or padding, nesoi |
1403 |
Vegetable materials for brooms & brushes | broomcorn, piassava, couch grass, istle |
140310 |
Broomcorn used primarily in brooms or in brushes |
140390 |
Vegetable materials used in brooms & brushes nesoi |
1404 |
Other vegetable products | dyeing & tanning, cotton linters |
140410 |
Raw vegetble materials used in dyeing or tanning |
140420 |
Cotton linters |
140490 |
Vegetable products neosi |